Cinnamon Butter Cake

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Cinnamon Butter Cake
Submitted by: Jane Stout

 Prep Time: 20 minutes
 Cook Time: 45-50 minutes
 Servings: 12-15 servings


Ingredients:


  • 1 Duncan Hines Golden Butter Recipe Cake Mix
  • 1/2 cup sugar
  • 1/2 cup vegetable oil
  • 4 eggs
  • 8 ounces sour cream

Filling

  • 4 tbsp. brown sugar
  • 1/2 cup chopped pecans
  • 2 tsp. cinnamon


Directions:


Beat together cake mixture for 3 minutes. In a small bowl mix filling ingredients.

Pour 1/3 batter into greased bundt pan. Add 1/2 of the filling mixture. Add 1/3 more batter and the rest of the filling and finish with the last 1/3 of the batter. Bake at 350 degrees for 45-50 minutes. Cool and turn upside down and remove from pan.

This is also really good for breakfast!